Sunday, August 13, 2017

Pasta - Sausage Bowties With Artichokes

Bow tie pasta is blended with Italian sausage, roasted red peppers and marinated artichoke hearts for a quick and tasty non-tomato based pasta dish.

Friday, August 11, 2017

West 8th Street House (Austin)

West 8th Street House Modern Porch Austin

Soups Stews And Chili - Roasted Vegetable And Beef Stew

Oven browned beef is simmered with red wine, beef broth, and seasonings. Roasted vegetables are added for the last 20 minutes of cooking.

Wednesday, August 9, 2017

Contemporary Media Room (Denver)

Contemporary Media Room Contemporary Media Room Denver

Fruits And Vegetables - Simply The Best Chicken Waldorf Salad

A version of popular Waldorf salad made with chicken breasts, roasted walnuts, apple, dried cranberries, and grapes is served in a light mayonnaise and yogurt dressing.

Monday, August 7, 2017

Salad - Poppy Seed Dressing Ii

This dressing has a cider vinegar and oil base with a smidgen of onion juice and mustard stirred in for bite, and lots of sugar for an overall sweetness. And of course, there are lots of tiny poppy seeds. Makes a sweet cabbage slaw and is perfect over fresh summer fruit.

Friday, August 4, 2017

Bread - Pull Apart Hot Cross Buns

Coral Springs Dominatrix
Infused with cardamom spice, these taste as wonderful as they smell. These buns are requested by family and friends every Easter and they are easy to make in your bread machine!

Herbs And Spices - Citrus Turkey Brine

A great citrus brine recipe. This will leave your Turkey very moist. You could also use it on other poultry in smaller amounts.

Soups Stews And Chili - Michelles Blonde Chicken Chili

People who have tasted this thick mix of beans, spices and chicken say: 'So good it'll make you perky and stupid!' I've placed in my workplace's annual Halloween chili cook-off for the last three years. Looks strange -- tastes great! Serve with shredded Monterey Jack cheese and warm flour tortillas.

Tuesday, August 1, 2017