Tuesday, December 31, 2019

Soups Stews And Chili - Cream Of Mushroom Soup Ii

Rich cream of mushroom soup, beats the canned variety any day. Garnish bowls with fresh chives and thyme.

Sunday, December 29, 2019

Herbs And Spices - Authentic Cincinnati Chili

An authentic recipe that takes 2 days. Have yours 2-way (served on a big plate of spaghetti); 3-way (add shredded Cheddar cheese); 4-way (add chopped raw onion on top of the cheese); or the big 5-way serving, everything plus a topping of kidney beans.

Saturday, December 28, 2019

Breakfast And Brunch - Pear Bread Ii

The delicate flavor of fresh pears and pecans dance enchantingly in this lovely summer loaf. Freezes well if double wrapped. Delicious and easy.

Friday, December 27, 2019

Salad - French Dressing Ii

This tangy red French dressing has a hint of fire and lots of interesting flavor.

Thursday, December 26, 2019

Salad - Mexican Chicken And Black Bean Salad

Chicken breast is baked in a tomato-based sauce and served atop a bed of spinach leaves in this simple salad. Black beans, cheese, sour cream, and salsa toppings provide a Mexican flair.

Bread - Garlic Pita Bread Bites

Pita bread pieces slathered with a buttery garlic mixture are great with Italian food or by themselves as a snack.

Pacific Heights (San Francisco)

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Tuesday, December 24, 2019

Monday, December 23, 2019

Saturday, December 21, 2019

Herbs And Spices - Maple Dill Carrots

Melted butter, brown sugar, and dill complement the carrots while bringing out their natural flavor. This recipe is number 1 on the request list when friends come for dinner.

Bbq Grilling - Grilled Hawaiian Chicken And Pineapple Sandwiches

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Marinated, grilled chicken is topped with grilled pineapple and cheese. It may sound a little strange, but it is very tasty!

Thursday, December 19, 2019

Soups Stews And Chili - Chicken Broth In A Slow Cooker

This one-step method needs to simmer for 8 to 10 hours, and yields approximately one quart of rich chicken stock to use in soups and sauces.

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Tuesday, December 17, 2019

Saturday, December 14, 2019

Friday, December 13, 2019

Salad - Taffy Apple Salad

I got this recipe from my Aunt Sandy and it is delicious! Plan ahead, because this recipe needs to chill overnight.

Thursday, December 12, 2019

Bread - Winter Squash Rolls

Use butternut squash, acorn squash, pumpkin, delicata squash, or other winter squash to make these soft golden dinner rolls.

Wednesday, December 11, 2019

Meat And Poultry - Fabulous Beef Tenderloin

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This three ingredient beef tenderloin dish will melt in your mouth. We've had it for both of our Christmas dinners this year (2 families) and got RAVE reviews from everyone. Hard to believe it's so easy to prepare!

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Tuesday, December 10, 2019

Soups Stews And Chili - Restaurant Style Egg Drop Soup

This Egg Drop soup is born from a love of the soup and MANY trips to my favorite Chinese restaurant (asking them many questions) resulting in this variation...Compare it to your local restaurant...The simplicity is the key. Soup can be re-heated or frozen and re-heated.

Monday, December 9, 2019

Saturday, November 23, 2019

Friday, November 22, 2019

Side Dish - Yummy Sweet Potato Casserole

My family begs me to make this creamy baked dish every Thanksgiving and Christmas. What makes it so good is the pecan topping! Try it and I'm sure it will become your new tradition!

Thursday, November 21, 2019

Wednesday, November 20, 2019

Side Dish - Cranberry Sauce With Apricots Raisins And Orange

Dried apricots are a great addition to this holiday favorite!

Cheese - Creamy Chicken Lasagna

Poached chicken, bouillon, cream cheese and mozzarella make a fabulously creamy stuffing for this rich lasagna. Spaghetti sauce and more mozzarella are baked over the top.

Monday, November 18, 2019

Meat And Poultry - Easy Chicken Satay

These delicious chicken skewers are packed full of flavor! As if that wasn't enough, a tangy coconut-peanut sauce takes it over the top.

Sunday, November 17, 2019

Herbs And Spices - Spiced Pecans

Spiced nuts are a classic holiday snack. In this simple recipe, pecans are coated with an egg white and dusted with sugar, salt, cinnamon, cloves and nutmeg.

Friday, November 15, 2019

Modern Peninsula Estate (San Francisco)

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Fruits And Vegetables - Potato And Pepper Frittata

Frittatas are a hearty and satisfying egg dish that can be filled with almost anything. This one includes sweet and hot peppers, potatoes, and bacon.

Tuesday, November 12, 2019

Bbq Grilling - Squirrels Great Beef Steak

A sublime blend of soy sauce, Italian-style seasoning and barbeque sauce mixed with spices brings out the full, mouthwatering flavor of steak!

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Sunday, November 10, 2019

Movie Theater (Minneapolis)

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Desserts - Chef Johns Pumpkin Pie

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This rich pumpkin pie includes sweetened condensed milk and egg yolks in the filling for the perfect custard texture.

Soups Stews And Chili - Party Italian Wedding Soup

A large batch of traditional Italian Wedding soup. This soup offers plenty of meat, carbohydrates and veggies. Perfect with Italian bread. For the pasta, I use acini di pepe, but you could use any small shape you desire, like shells or orzo.

Friday, November 8, 2019

Soups Stews And Chili - Ham And Bean Soup I

Italian sausage, ham and kidney beans are the bulk of this tomato-based soup with a splash of pepper sauce and a dash of Worcestershire.

Thursday, November 7, 2019

Bread - Rum Raisin Bread

You will give thanks to your bread machine for this one, a gently sweetened, cream-rich yeast bread with rum-plumped raisins scattered throughout.

Fruits And Vegetables - Plum Dumplings 2

Fresh prune plums are filled with a spoonful of sugar, then rolled into a soft potato dough, boiled until tender, and rolled in buttery crumbs for a traditional Macedonian treat.

Tuesday, November 5, 2019

Brookdale Kids Loft (Detroit)

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Desserts - Clootie Dumpling

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This boiled dumpling is made with suet, currants and raisins and spiced with mixed spice and a hint of molasses. 'Clootie' comes from the Scottish for 'little cloth'.

Monday, November 4, 2019

Breakfast And Brunch - Scotch Eggs With Mustard Sauce

Scotch Eggs are part of the traditional Scots breakfast. They are also sufficiently versatile to be served hot with gravy at teatime, or cold as a snack.

Saturday, October 26, 2019

Cheese - Manicotti

This has all the good stuff - ricotta, mozzarella, eggs and parmesan. Season with salt and pepper and stuff this yummy stuffing into pre-cooked manicotti. Pour on your favorite tomato sauce and bake.